Results for the ESB Winter Warmers Competition
ESB Brewers meet last Friday of the month for sensory analysis training and feedback.
GROUP 1
| 1st Place | $100 Voucher from The Brew Shop, Kegerator and entry to next years NHC | Extra Special Bitter Sam Haldane score 43.5 |
| 2nd Place | $50 Voucher from The Brew Shop | Extra Special Bitter Graham & Kelly Eyres score 42 |
| 3rd Place | $25 Voucher from The Brew Shop | Extra Special Bitter Colin Batt score 41 |
GROUP 2
| 1st Place | $100 Voucher from The Brew Shop | Dopplebock Barry Cranston score 42.75 |
| 2nd Place | $50 Voucher from The Brew Shop | Weizenbock Joe Valente score 38.5 |
| 3rd Place | $25 Voucher from The Brew Shop | Maibock/Hellesbock Andrew Squire score 35.5 |
GROUP 3
| 1st Place | $100 Voucher from The Brew Shop | Foreign Export Stout David Colville score 43.25 |
| 2nd Place | $50 Voucher from The Brew Shop | Foreign Export Stout Michael Paterson score 42.5 Foreign Export Stout Mick Finn & Chris Whitten score 42.5 |
| 3rd Place | $25 Voucher from The Brew Shop | Foreign Export Stout Matt Cawley score 39.5 |
GROUP 4
| 1st Place | $100 Voucher from The Brew Shop, Brew with Damon at the Lord | Dark Strong Joe Valente score 42.5 |
| 2nd Place | $50 Voucher from The Brew Shop | Tripel Graham & Kelly Eyres score 42.25 |
| 3rd Place | $25 Voucher from The Brew Shop | Tripel Michael Paterson score 41 |
Highly Commended
- Extra Special Bitter Brian O’Gallagher score 40
- Tripel Adrian Den score 38.5
- Tripel Kyle Brereton score 38.75